Specialty Cacao Beans

A collection of unique cacao beans scarcely produced. Wild, heirloom or grown in terroirs of particular environmental conditions.

Grandiflorum

Grandiflorum (90% fermented @ $40/kilo.)

Guamal

Guamal (Woody, earthy flavors. 90% fermented @ $30/kilo.)

Bicolor

Bicolor ( 90% fermented @ $45/kilo.)

Mceo

 Mceo (90% fermented @ $40/kilo.)