Certifications - Is your cacao certified Organic, Fairtrade, Vegan, Nut, Soy, Egg, Dairy-free, Keto?


We understand the importance of product certifications in order to build trustworthy credibility among potential consumers. As consumers, to know the story of how a product made it to our hands is a piece of information very important to determine whether using it or not.

As producers, especially as small farmers, being able to subscribe to most of the requirements of the certifications is entirely desirable, because of many advantages,  except for the high fees associated with it.

Our cacao are produced complying with the Organic cultivation and Fairtrade trading practices but because of the ratio of cocoa volume and the certifications’ fee, we are not ready yet to obtain them. Then, our cacao is both organically produced and fair traded. 

As for Vegan, Nut, Soy, Egg and Dairy-Free and Keto, again we also comply with all of them.